Hygiene Operatives Night Shift - Buckie

Job Title: Hygiene Operative

Reporting to: Hygiene Manager

Shift Pattern: Monday to Friday, 20.00 – 04.30 (40 hours per week)

Starting Pay Rate: £13.11 per hour up to £13.66 per hour with overtime paid at 1.5 x rate after 40 hours

Areas of input to include:

• Ensuring that production areas and machinery are cleaned prior to and at the end of shifts.
• Ensure compliance with Health & Safety Legislation and Site Hygiene Standards.
• Ensure area compliance with legislation, Global Food Safety Standards, Site Technical strategy, and customer requirements.
• To ensure their work complies meets the required standards specified in the CICs.
• Safe storage of chemicals.
• Completion of Hygiene paperwork.
• Support and assist in maintaining the required hygiene standards within the Company.
• Undertake any other reasonable work requests as directed by the Manager.

Knowledge, Skills & Experience:

• Background in Food production.
• Able to work and interact as part of a team.
• Follow instruction.
• Able to multitask.
• Able and willing to work the night shift.
• Good communication skills.
• Self-motivated.
• Good timekeeping skills.
• Good communication skills are written and verbal.

Needs to have or be willing to learn/undertake training:

• Understanding of Good Manufacturing Standards (GMP) and Good Hygiene Practices (GHP)
• Food hygiene level 2
• Proven Knowledge of COSHH, Cleaning Chemicals, and Safety Legislation

If you have any questions or wish to be considered for this position, please email

recruitment@associatedseafoods.com