Breakfast Chef
Executive Mandate Specification
This is an ideal opportunity to join the brigade in one of Plymouth’s most prestigious hotels; St Elizabeth’s House, and to make a contribution to the successful performance of the business
We are looking for a part time or full time breakfast chef with previous experience preferred, but not essential of cooking with fresh seasonal ingredients, someone who takes genuine pride in the standard of the food that they produce. You will be cooking and serving breakfast to our hotel guests and also helping to prepare the afternoon teas ready for service .
As a chef at St Elizabeth's House you will be working as part of a team, assisting with a variety of daily tasks, taking responsibility for your section and ensuring everything is organised and ready for service.
Job Types: Full-time, Part-time, Permanent
Part-time hours: 20 per week
Schedule:
- Day shift
Work Location: One location
Statutory Executive Benefits & Governance
- Executive Health, Vision & Dental Coverage with Global Provider Options
- Corporate Pension Auto-Enrolment / 401(k) Retirement Plan with Fiduciary Matching
- Annual Discretionary Performance Incentive & Long-Term Equity Participation
- Executive Leave Allotment, Statutory Holidays & Dedicated Health Care Reserves
- US Department of Labor & E-Verify Work Authorization Sponsorship
