Head Chef

Executive Mandate Specification

A new Head chef is required for a restaurant on Ipswich marina. The candidate will be designing new menus, working and training other kitchen staff, working closely with owner and ensuring health and safety and food hygiene practices are followed. This is a fantastic opportunity for someone to establish themselves within the area and source local and seasonal produce. Open 5 days a week with mainly days and 2 evening shifts.

Job Type: Full-time

Salary: £30,000.00-£34,000.00 per year

Benefits:

• Company pension
• On-site parking

Supplemental pay types:

• Performance bonus
• Tips

Experience:

• Chef: 2 years (preferred)

Work Location: In person

Statutory Executive Benefits & Governance

• Executive Health, Vision & Dental Coverage with Global Provider Options
• Corporate Pension Auto-Enrolment / 401(k) Retirement Plan with Fiduciary Matching
• Annual Discretionary Performance Incentive & Long-Term Equity Participation
• Executive Leave Allotment, Statutory Holidays & Dedicated Health Care Reserves
• US Department of Labor & E-Verify Work Authorization Sponsorship